Some pairings never go out of style.

Join us at Silvester's Restaurant for a relaxed dining experience featuring a perfectly cooked steak paired with a curated selection of Shiraz wines.

Explore four distinctive wine regions from the bold intensity of the Barossa Valley and Heathcote to the elegant cool-climate character of Orange and the spice-driven aromas of France's Pays d'Oc.

Rich flavours, premium wines, and one unforgettable evening.

Tuesday to Saturday 
6:00pm – 10:00pm

Create memorable moments at Silvester's Restaurant. From birthdays and anniversaries to long-overdue catch-ups, our Spring Menu brings together fresh seasonal ingredients and contemporary Australian flavours. 
 
Enjoy signature dishes including Tuna Crudo, Murray Cod and Wagyu Rump. Complement your meal with your favourite wine and settle in for a wonderful dining experience. 

Enjoy a curated two-course menu for $79 or elevate your evening with a three-course menu for $99.

Enjoy a limited-time collection of refreshing seasonal cocktails at Silvester's Restaurant, from the floral Golden Fizz to the vibrant Spring Bloom and citrus-forward Citrus Glow. 

Crafted with premium ingredients and sparkling finishes, each cocktail captures the fresh flavours of the season. 

Whether you're catching up with friends or unwinding after work, there's a perfect spring sip waiting for you at Three Bottle Man. 

Available for a limited time only.

Enjoy a relaxed dining experience with seasonal flavours and modern Australian dishes.

Choose from: Two courses $79 | Three courses $99 per person (Includes a glass of wine on arrival)

Start with flavour-packed small plates, followed by your choice of main and side, and finish with a simple, satisfying dessert.

Perfect for an easy night out, a date, or a catch-up with friends.

Good food, great setting, and a little something special to start your evening.

MENU