Silvester's creative, contemporary Australian cuisine, featured internationally including Good Food, is a unique showcase of global influences - from France to Vietnam. Each dish is crafted from the freshest seasonal and sustainable local produce of the highest quality.
Our multi-award-winning culinary offering is complemented by over 100 sommeliers-curated premium wines, from a curated selection of some of the most renowned regions and vineyards in Australia and the world over.
Past winner of:
Australian Good Food Guide People's Choice Award
One Chef Hat
HM Awards Chef of the Year
Spice Magazine's Best Restaurant in Sydney
TripAdvisor's Certificate of Excellence
Urban List: "A hidden gem serving works of art!"
Featured by GQ, Good Food, TimeOut, Concrete Playground, Delicious.